Black tea is a type of tea made from the leaves of the Camellia sinensis plant.This is the same plant used to make oolong, white and green teas. In the production of black tea, the leaves are turned from a natural green color to a black color through the process of oxidation. Oxidation occurs when the leaves are exposed to air that is moist and oxygen-rich. When leaves become fully oxidized, they turn into black tea leaves. 1,2
The oxidation process used for black tea produces the most amount of caffeine as compared to other teas made from the same plant. 1
Black Tea Health Uses and Health Benefits
Black tea is associated with a number of health benefits. This is due to its high concentration of antioxidants called polyphenols and catechins. These antioxidants help to protect against free radicals which damage cells and lead to the potential development of a number of different conditions. 1,2
Additionally, black tea has a high concentration of caffeine and another stimulating compound called theophylline, both of which are thought to help improve mental alertness. Its natural tannin content provides other benefits such as black tea for sunburn treatment and digestive healing. 1
Some of the top black tea benefits for health include:
The countless black tea benefits make it an excellent natural remedy to include in a daily diet. Here are some of the top black tea uses for healing and prevention:
Black Tea Side Effects and Precautions
Black tea side effects are minimal as it is safe for most people to consume. However, certain black tea side effects may occur when consumed by someone with an existing condition such as anemia or irritable bowel syndrome (IBS). It is thought that black tea can possibly exacerbate these and other conditions. 1
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